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Friday, March 1, 2024
HomeRaw Food RecipesLemon Brownies - Oh My Veggies

Lemon Brownies – Oh My Veggies

Should you crave lemon, it’s a must to strive these do-it-yourself lemon brownies. They’re bursting with citrus taste in every chew. Made with actual lemon juice and lemon zest and topped with a do-it-yourself lemon glaze. 

homemade lemon brownies.

A sliceable and make forward pleasant dessert that youngsters and adults will take pleasure in. I really like a very good lemon recipe, and this one is on the high of my checklist. Additionally ensure that to take a look at my glazed lemon donuts, vegan lemon tart, and even these summer season desserts. 

These Lemon Brownies Are…

  • Constructed from Scratch
  • Made with Actual Lemon Juice and Zest 
  • Simple Lemon Glaze Topping 
  • Freezer Pleasant 

How you can Make Lemon Brownies 

homemade lemon brownies.

Full instructions on make lemon brownies are within the printable recipe card beneath. It is a fast stroll by means of on make the brownies. 

  1. Begin by greasing your pan and preheating the oven. 
  2. Then add butter to a bowl and cream it, and add within the sugar. 
  3. Add the eggs separately, adopted by lemon zest, and lemon juice. 
  4. Then in a brand new bowl add dry components and slowly add into the moist batter. 
  5. Pour the lemon brownie batter into the baking tray and bake as directed. 
  6. As soon as carried out take away and permit the brownies to chill. 
  7. Whip up the lemon glaze and pour over the cooled brownies. Then slice and serve. 

Useful Ideas For Lemon Brownies 

homemade lemon brownies.

Parchment Paper 

If you wish to simply take away brownies from the pan you should use parchment paper to line your pan. Then as soon as the brownies are cooled simply seize the sting of the parchment paper and carry up. 

Zesting Lemons 

Guarantee that whenever you zest your lemon, that you simply solely zest the yellow portion of the lemon rind. Should you get the white colour of zest it would create a bitter taste. 


Having a hand or stand mixer is necessary. You will see that that it helps to essentially cream your butter and sugar collectively properly. Plus it hastens the blending course of. 

Variations to Lemon Brownies Recipe 

homemade lemon brownies.

White Chocolate Chips 

Stir in about ⅓ cup of white chocolate chips to the brownie batter. This can give your lemon brownies a studded chocolate twist that’s so scrumptious. 

Glaze Topping 

You would not have so as to add the lemon glaze on high. I personally love the lemon glaze it helps so as to add texture but additionally a bolder lemon taste to the brownies. 


As a substitute of a glaze topping you possibly can simply whip up or purchase your favourite frosting. I feel a vanilla frosting would style scrumptious unfold on high of the brownies. 

Lemon Brownie FAQs

homemade lemon brownies.

Are brownies higher with butter or oil?

Butter will give your brownies a extra cake-like texture. The place oil will likely be a lighter and softer fudge-like brownie. So relying on the recipe you will see the components differ. 

Do brownies go on the highest or backside rack?

When baking brownies within the oven you’ll want to use the center rack of your oven. That is going to mean you can get an excellent cook dinner on the highest and backside of the brownies. If it isn’t within the middle it may create the underside to burn if too low within the oven, or vise versa if on the highest rack. 

Can I freeze lemon brownies? 

Sure you’ll be able to freeze any brownies you do not plan to eat instantly. Simply slice and place in an hermetic container and freeze for 3-4 months. Then thaw on the counter whenever you wish to eat them for an hour. Or refrigerate and allow them to thaw in a single day within the fridge. 

Lemon Brownies

These straightforward lemon brownies are filled with zesty lemon taste and topped with a do-it-yourself lemon glaze. You may by no means miss the chocolate in these “brownies”. Yum!

Prep Time: 20 minutes

Prepare dinner Time: 25 minutes

Whole Time: 45 minutes

Course: Baking, Dessert

Delicacies: American

Weight loss program: Vegetarian

Key phrase: brownies recipe, lemon brownies, non chocolate brownies

Servings: 12 slices

Energy: 207kcal


For the Brownies:

  • 1 ½ cup all-purpose flour spoon and degree
  • 1 cup butter 8oz, at room temperature
  • 1 ½ cup granulated sugar
  • 3 tbsp lemon juice about 1 lemon
  • 2 tsp lemon zest zest of 1 lemon
  • ½ tsp baking powder
  • 2 eggs at room temperature


  • Preheat the oven to 350F. Put together an 8’’x 13’’ baking tray with parchment paper. Set it apart.

  • Place butter in a medium-sized bowl.

  • Beat it till creamy.

  • Then add sugar and beat for a few minutes.

  • Hold beating till mushy and fluffy

  • Subsequent, add one egg at a time, beating every egg till nicely mixed.

  • Add lemon zest and lemon juice, and stir to mix.

  • In a unique bowl, combine flour with baking powder. Then, incorporate it into the brownies batter.

  • Combine with a silicone spatula to mix.

  • Pour your brownie batter into the ready baking tray, and use the again of the spatula to increase it evenly.

  • Bake for 22-25 minutes, or till the sides are brownish and the middle is about. For fudgy brownies, your baking time will likely be nearer to 22 minutes. For spongy brownies, 25 to twenty-eight minutes will likely be very best.

  • As soon as out of the oven, let it cool to room temperature earlier than unmolding and slicing.

  • Earlier than serving, combine all of the components for the lemon glaze in a small bowl.

  • When brownies are cool, coat your brownies with the glaze and let it stand for a couple of minutes till the glaze harden.

  • Slice and revel in!


  • Hold leftovers, in an hermetic container, within the fridge for as much as 5 days.
  • These lemon brownies, also referred to as Lemonies are tremendous fluffy, buttery, and moist. They’re filled with an enormous daring lemon taste so if you happen to love brownies and lemon, this feature is greater than wonderful!


Energy: 207kcalCarbohydrates: 46gProtein: 3gFats: 2gSaturated Fats: 1gPolyunsaturated Fats: 0.2gMonounsaturated Fats: 0.4gTrans Fats: 0.003gLdl cholesterol: 29mgSodium: 50mgPotassium: 61mgFiber: 0.5gSugar: 33gVitamin A: 73IUVitamin C: 3mgCalcium: 40mgIron: 1mg

Craving extra veg-friendly recipes? Store our assortment of vegetarian and vegan cookbooks, together with our new Vegan Thanksgiving and Vegan Christmas cookbooks!

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