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Friday, February 23, 2024
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Greek Seven Layer Dip –


On the lookout for a scrumptious snack that’s as wholesome as it’s lovely? You discovered it! Right here I’ve topped my favourite tzatziki recipe with hummus, chopped cucumber, cherry tomatoes, Kalamata olives, feat cheese, and inexperienced onions for the Greek dip of my goals. Significantly, that is so lots of my favourite components all rolled up into one scrumptious chew.

Greek Seven Layer Dip

I assumed this combo can be good however I used to be nonetheless blown away after I took a chew. It’s unbelievably scrumptious. So scrumptious, folks will probably be shocked whenever you inform them how wholesome it’s!

Greek Seven Layer Dip

What’s tzatziki, you ask?

Tzatziki could be very widespread in Greece! It’s a greek yogurt cucumber dip that’s good unfold in a gyro, spooned onto pita bread, and served with grilled meats. You’ll be able to in fact use retailer purchased tzatziki however my tzatziki recipe is really easy to make and stuffed with genuine Greek taste! 

Greek Seven Layer Dip Greek Seven Layer Dip Greek Seven Layer Dip

Serve this Greek Seven Layer Dip with pita chips (my favourite is Stacy’s parmesan and garlic!) for essentially the most epic snack.

Greek Seven Layer Dip

P.S. It might be extra basic to serve this seven layer dip in a shallow dish however my mother simply bought me a set of three fabulous white platters for Christmas so I made a decision to construct the dip on one of many platters!

Greek Seven Layer Dip

Greek Seven Layer Dip
Tzatziki (recipe follows)
1 cup hummus
1 cup chopped cucumber
1 cup quartered cherry tomatoes
1/3 cup Kalamata olives, sliced
1/3 cup crumbled feta cheese
1/4 cup sliced inexperienced onions
Pita chips for serving

  1. Make tzatziki based on recipe beneath. Refrigerate for at the very least an hour.
  2. Unfold tzatziki in a serving dish. Fastidiously unfold hummus over tzatziki, then layer remaining components on prime within the order listed. Cowl and refrigerate for 2 hours earlier than serving. Serve with pita chips.

Tzatziki
1 medium cucumber
1 cup plain Greek yogurt (Greek Gods is my favourite)
1 Tbsp additional virgin olive oil
1 tsp vinegar
1/2 tsp salt
1 Tbsp recent dill, chopped
1 clove garlic, chopped

  1. Peel cucumber. Slice lengthwise and use a spoon to scoop out seeds. Fastidiously grate cucumber into shreds. Squeeze cucumber in a cheese fabric and squeeze to take away extra water.
  2. Stir with remaining components and chill for one hour. 

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Greek Seven Layer Dip

Completely satisfied layering,

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