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Sunday, February 25, 2024
HomeHome CookingGradual Cooker Cut up Pea Soup with Ham and Potatoes

Gradual Cooker Cut up Pea Soup with Ham and Potatoes


With a wealthy ham taste and a balanced mixture of potatoes, leeks, and cut up peas, this sluggish cooker cut up pea soup is a really nice shock.

split pea soup in pottery mug with bread

Ham and Cut up Pea Soup with Potatoes

My husband loves cut up pea soup. I attempted making it for him a number of instances once we had been newly married and each time previous to this, I used to be unimpressed. Whilst a toddler, cut up pea soup was my least favourite soup.

Lastly, as an grownup, I’ve discovered a cut up pea soup I don’t identical to or tolerate however actually actually love. This sluggish cooker cut up pea soup is made with leeks, ham, and potatoes and it simply is perhaps one of the best cut up pea soup you’ll ever style.

Gradual Cooker Cut up Pea Soup

After I found this wet day cut up pea soup a number of years in the past, I made a decision to provide cut up pea soup one other probability.

Fortunate for us, I had a ham bone within the freezer already (leftover from Christmas dinner) so I made this cut up pea soup with that ham bone within the crock pot that very same day, making this a brilliant simple meal to make with what I had readily available.

I may inform even earlier than I ladled the cut up pea soup into bowls that this recipe was a winner. The aromatic garlic and simmering cut up peas stuffed my kitchen with probably the most scrumptious odor because the soup cooked.

ham and potato split pea soup in white bowls

Then, I took a chunk and found simply how scrumptious cut up pea soup with ham and potatoes might be. Chunks of tender child crimson potatoes, onions, and leeks swim in creamy cut up peas which can be cooked in a garlicky broth that’s richly flavored with ham.

Every spoonful of this crockpot cut up pea soup was extra scrumptious than the final and it’s grow to be one in every of our favourite soups over the previous ten years. A number of years in the past I by no means would have guessed that I’d grow to be such a fan of cut up pea soup however I’m so completely satisfied I found this recipe.

The bottom of potatoes, onions, and leeks simmered with a ham bone in hen broth gives an abundance of taste for the cut up peas as they soften and simmer via the day.

Cut up Pea Soup Elements
  • leeks
  • onions
  • potatoes
  • garlic
  • bay leaves
  • thyme or Italian seasonings
  • ham bone
  • cut up peas
  • hen broth
  • salt and pepper
split pea soup ingredients in crockpot

Questioning what to serve with cut up pea soup?

We eat soup often via the winter, however we additionally get pleasure from it in the summertime months. I simply crank the air con and faux it isn’t one million levels exterior for a few hours.

Served with a freshly toasted baguette, it is a nice meal that requires virtually no effort. Cut up pea soup can be scrumptious with a slice of honey wheat bread and delicate whipped butter.

I possible don’t must inform you this, however it’s additionally scrumptious with cornbread or fluffy biscuits. There isn’t a flawed solution to serve this soup and just about any heat bread goes to be a win.

pea soup ingredients in slow cooker

Crockpot Cut up Pea Soup Recipe

Gradual cookers and soup recipes are a match made in heaven. Making cut up pea soup within the crock-pot is advantageous in a couple of other ways.

First, the longer cooking time permits the flavors to meld, mingle and marry to create a completed soup with a number of dimensions of taste. Many soups famously style higher the subsequent day. If you make soup within the sluggish cooker you may get that “subsequent day” depth of taste from the very first time you style it.

The opposite main benefit of this recipe is which you could fairly actually set it and neglect it. All it’s important to do is layer the components within the sluggish cooker, pour broth over the whole lot, and let it simmer away for a couple of hours.

As soon as the potatoes are cooked via and the cut up peas are tender, you’ll take away the ham bone from the sluggish cooker and provides the soup a very good stir.

I usually swap the warmth from excessive to low after about 4 hours and permit the soup to simmer on low for a few hours longer. This may thicken it a bit extra whilst you’re ready till dinnertime.

soup ingredients in crockpot

Are you able to freeze cut up pea soup?

Ham and cut up pea soup with potatoes makes for a satisfying and simple weeknight meal. It impressed my husband, who loves any and every kind of cut up pea soup, in addition to my youngsters who normally aren’t loopy about soup with split-peas.

This soup can be scrumptious the subsequent day. Retailer it coated within the fridge and reheat on the range or the microwave.

I’m completely satisfied to inform you that cut up pea soup freezes properly too. Maintain it within the freezer in an hermetic container or a heavy gallon-sized zip shut bag. Permit the soup to thaw within the fridge or at room temperature, then reheat on the range high or within the microwave.

pea soup with ham and potatoes in mugs with sliced bread next to them

Gradual cookers or crockpots are an equipment of which I’ve a couple of. If you’re an avid sluggish cooker person like I’m, you would possibly perceive the necessity for a couple of. So, let’s speak about my favorites:

First up is that this 6-quart sluggish cooker that has a locking lid. These crockpots are implausible for transporting meals. Mine has gone in all places from church potlucks to barbecues, sport nights to Thanksgiving dinner. Nonetheless, truthful warning, these sluggish cookers run loopy sizzling. Low is nearer to a boil than a simmer, the nice and cozy setting truly simmers. So belief me after I say HIGH is excessive.

My on a regular basis sluggish cooker is that this 8-quart Crockpot. It’s my go-to equipment for cooking massive roasts and large batches of chili. Enjoyable truth: do you know {that a} full 4-quart cooker, truly cooks extra slowly than a half-full 8-quart cooker?

For simply cooking a couple of kilos of hen to shred for enchiladas or different smaller recipes, this 3-quart model is ideal.

Thanksgiving has grow to be a breeze since I’ve mastered the way to maintain the entire facet dishes utilizing these medium-sized spherical sluggish cookers.

If you happen to aren’t a fan of the concept of protecting a couple of sluggish cooker in the home, these CrockPockets are a game-changer with regards to getting ready and holding a number of dishes on the identical time. They slide into a typical 6-quart crockpot, dividing it into two sections which can be excellent for serving totally different facet dishes or protecting taco fillings heat for events.

Ham and potatoes in split peas soup in white bowls with bread

Keen on extra crock-pot soup recipes like this? These Gradual Cooker Soups for Fall are an important start line for getting some good use out of your crock-pot.

Since I wrote that submit, I’ve found and created a number of extra sluggish cooker meals which have grow to be new favorites. Baked Potato Soup, Gradual Cooker Smothered Hen Burritos, and Crockpot Roast Beef are only a few to bookmark or pin to attempt later.

One other recipe I like that makes use of ham bone is that this Creamy Pinto Bean, Ham and Candy Potato Soup. Like this split-pea soup, it’s homey, comforting, and certain to grow to be a household favourite.

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Servings: 8 servings

Forestall your display from going darkish

  • Layer the leeks, onion, and potatoes into the underside of the pot. Add the ham bone, cut up peas, garlic, thyme, and bay leaves. Pour the hen broth and water on high of the whole lot.

  • Cook dinner on excessive for 4-6 hours, or till the peas disintegrate into the broth and the potatoes are tender. Use a fork to take away and shred any remaining meat from the ham bone. Discard the ham bone. Take away the bay leaves and stir the soup.

  • Season with salt and pepper to style. Serve now or cut back warmth to low and maintain for an extra hour or two.

I usually swap the warmth from excessive to low after about 4 hours and permit the soup to simmer on low for a few hours longer. This may thicken it a bit extra whilst you’re ready till dinnertime.

{initially revealed 8/3/11 – recipe notes and photographs up to date 1/12/23}

soup ingredients in crockpot
soup in pottery bowls with napkin
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