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Sunday, February 25, 2024
HomeOrganic FoodEatPlanted Vegan Hen Pitta | Planet Natural

EatPlanted Vegan Hen Pitta | Planet Natural

Introducing Eatplanted – the plant-based meat firm on a mission to vary the world, one chew at a time.

Based by a gaggle of 4 pals in Switzerland, Eatplanted was born after the founders observed that almost all of plant-based meats have been crammed with chemical compounds and components. After discovering that yellow peas might mimic the fibrous construction of animal meat, Eatplanted was born. To ensure every product does not compromise on style, Francois – a Michelin-starred chef from France was recruited to create scrumptious marinades.

Of their manufacturing facility simply exterior of Zurich, Eatplanted use intelligent tech (assume a large pasta maker) to recreate meat-like fibres; with no components, chemical compounds, fillers or preservatives. Solely this time, as an alternative of flour like in pasta, Eatplanted use powdered peas, oats and sunflower protein. Not solely does this imply no soy or gluten, however it additionally packs a protein punch (their rooster is a hefty 24g/100g!).

Their manufacturing facility even comes full with glass partitions. Why? As a result of not solely is the model on a mission to be the world’s most clear firm, but additionally as a result of the place else do vegetation and concepts develop greatest, than a greenhouse.

Whether or not you are searching for vegan rooster, pulled pork or kebabs, Eatplanted have all of them with no components or animals in sight. In search of recipe inspiration? The staff have solely shared their favorite vegan Hen Pitta recipe with a dill dressing. Excellent for meat-free Monday’s.

Eatplanted Lemon and Herb Hen Pitta


150g yogurt

1 tbsp dill finely chopped

2 garlic cloves minced

1-2 tsp lemon juice

salt and pepper to style 

To serve – pittas, lettuce, tomatoes, purple onion


Prepare dinner the rooster over a medium warmth in a pan till cooked by means of.

Combine collectively yogurt, crushed garlic, chopped dill, contemporary lemon juice, salt and pepper.

Heat the pittas in a scorching oven. Stuff the pittas with the rooster, sauce, lettuce, onion and tomato. Serve!

Uncover the total Eatplanted vary right here.


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