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Thursday, February 22, 2024
HomeBreakfast BlogsEarl Gray Extract – Milk and Pop

Earl Gray Extract – Milk and Pop


This Earl Gray extract is nice for baking, and can improve the black tea taste in your recipes, leaving a floral bergamot aftertaste.

I’m an Earl Gray fanatic. London fogs are at all times a part of my busy weekdays. Earl Gray cake is my beloved companion whereas I’m fascinated by new recipes.

However generally is difficult to make the black tea taste extra distinguished on a recipe. With that in thoughts, I made a decision to start out experimenting with this extract, and that was one of the best factor I did in a very long time.

Closed jar of Earl grey extract.

It may be added to many recipes: fillings, muffins, cookies, syrups, and even icings. And a few drops will make a distinction in drinks, like this Earl Gray milk tea.

Some say Earl Gray remembers lavender. I additionally love lavender, and I feel these two flavors match rather well, however can’t actually discover them comparable. Should you’re on the lookout for a lavender extract recipe, I even have a publish with a step-by-step video about it for you!

Substances

Extracts are one of many best factor to do. Like in my lavender extract, you’ll simply want 2 elements for this one.

Vodka. I often use vodka for my extracts: it’s about 40% alcohol, and you may’t style it as soon as the extract is made. Rum work as nicely, however like bourbon, it will possibly go away an aftertaste.

Be aware: wish to make it alcohol-free? Substitute the alcohol with three elements food-grade liquid glycerin and one half water, stirring each elements collectively till nicely mixed.

Making the extract.

Earl Gray tea. You need to use unfastened leaves or the contents of tea baggage. They each work nice for this recipe.

make it

Get a clear bottle or jar with a lid, as nicely vodka and Earl Gray leaves or tea baggage. I want to make use of a jar, because it’s simpler so as to add the elements.

If utilizing tea baggage, you can also make it with out slicing the luggage open if most popular. That manner, you don’t should pressure it, however simply take away the luggage after the ripping time.

Within the clear glass bottle or jar, add Earl Gray leaves (or tea baggage).

Prime it with vodka. Shut the lid and provides an excellent shake.

Recipe after being shaked.

Place the bottle/jar away from daylight. Depart it ripping for 3 weeks. Shake the bottle/jar each different day through the extraction course of.

After 3 weeks, pressure the liquid and discard the Earl Gray leaves. You need to use a paper filter to pressure it, specifically if you wish to reduce the oil content material down (Earl Gray has bergamot oil).

Extract being poured in a glass recipient through a metal sieve.

If utilizing tea baggage, simply take away them from the extract. Squeezing or not the tea baggage earlier than eradicating them can be as much as you (it’s stated that doing which may bruise the leaves and make the flavour extra bitter).

This recipe makes about ¾ cup of Earl Gray extract.

Questions you’re asking

How lengthy does it take to make an extract?

Though it solely takes a couple of minutes to place the elements collectively, the extraction course of takes about 3 to five weeks, relying on how intense you need the ultimate taste to be.

What bottle ought to I exploit to make an extract?

I at all times use a glass bottle or jars for my extracts, as this materials received’t go away any off-flavors. It’s stated that amber glass is healthier, because it blocks the sunshine from impacting the extracts. However don’t sweat it, clear, clear glass bottles or jars are nonetheless okay.

Earl grey extract ready to use.

Storing

Because of the excessive alcohol content material, this Earl Gray extract doesn’t have an expiration date.You’ll be able to hold it indefinitely.

Simply be sure the bottle or jar you’re utilizing to retailer the extract is nicely sealed, and away from mild and any warmth supply. The very best locations to maintain it will be within the pantry or inside a cabinet.

Yield: ¾ cup

Earl Gray Extract

Jar full of Earl Grey extract.

This Earl Gray extract is nice for baking, and can improve the black tea taste in your recipes, leaving a floral bergamot aftertaste.

Prep Time
5 minutes

Whole Time
5 minutes

Substances

  • 4 teaspoon Earl Gray tea (unfastened leaves or tea baggage)
  • 1 cup (8 oz) vodka
  • A glass jar with lidGet a clear glass jar with a lid.

Directions

  1. Get a clear glass jar with a lid.
  2. Add Earl Gray leaves (or tea baggage, if selecting to make use of them).
  3. Pour vodka into bottle or jar, leaving about 1 inch of area between the vodka and the highest of the bottle.
  4. Shut the bottle/jar, letting it sit for 3 weeks in a cool place, away from daylight. Give it a shake each different day.
  5. After 3 weeks, pressure the liquid and discard Earl Gray leaves.
  6. If utilizing tea baggage, simply take away them from the extract.

Notes

If utilizing tea baggage, you can also make it with out slicing the luggage open if most popular. That manner, you don’t should pressure it, however simply take away the luggage after the ripping time.

You need to use a paper filter to pressure it, specifically if you wish to reduce the oil content material down (Earl Gray has bergamot oil).

Earl Gray extract doesn’t have an expiration date. You’ll be able to hold it indefinitely. Hold the jar you’re utilizing to retailer the extract is nicely sealed, and away from direct mild and any warmth supply.

Diet Data

Yield

1

Serving Dimension

1

Quantity Per Serving

Energy 0Whole Fats 0gSaturated Fats 0gTrans Fats 0gUnsaturated Fats 0gLdl cholesterol 0mgSodium 0mgCarbohydrates 0gFiber 0gSugar 0gProtein 0g

Diet info is an estimate solely and can fluctuate relying on the substitutions made and/or manufacturers used.


Did you make this recipe?

Tag @milkandpop on Instagram and hashtag it #milkandpop



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