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Friday, February 23, 2024
HomeSeafoodA Highlight on Eco-Pleasant Seafood Packaging

A Highlight on Eco-Pleasant Seafood Packaging

When you consider sustainable seafood, you in all probability take into consideration what sort of fish it’s, the place it comes from, and the way it was harvested. These are the sorts of questions that we’ve been encouraging shoppers to ask when eating out and looking for seafood for practically 20 years. However seafood sustainability isn’t simply in regards to the fish or shellfish you’re consuming. It’s additionally in regards to the individuals behind the seafood in your plate – from world fishers and farmers to processors and distributors. Even the greenhouse gases produced to reap, bundle, and ship your seafood ought to be factored in. 

A Characteristic on Man Dean, President and Normal Supervisor of Natural Ocean

At FishWise, we take a holistic method to sustainability the place ecologically and socially accountable practices are applied by way of our enterprise partnerships. For this reason I used to be intrigued to be taught extra about one seafood firm’s efforts to enhance the sustainability of its packaging. Natural Ocean is a Canadian seafood firm with its roots firmly grounded in sustainability. Man Dean, the President and Normal Supervisor of Natural Ocean, joined in 2019 after main Albion Farms and Fisheries for Guy Dean13 years, together with his last two years as its Vice President and Chief Sustainability Officer. Man is understood within the sustainable seafood group for a lot of notable accomplishments. He acquired the SeaWeb 2018 Seafood Champion in Management, led Albion to be the primary seafood firm in Canada to measure its carbon footprint, and was a founding member of the Sustainable Seafood Alliance, Sea Pact. When the pandemic hit final 12 months, Man and his companions knew that they wanted to pivot their enterprise mannequin. Natural Ocean needed to discover a option to shift from supplying movie star cooks and high-end eating places with high quality seafood to creating an internet, next-day supply fish market to home-bound shoppers. 

The 2020 vacation season was shortly approaching, and Natural Ocean wanted to get better misplaced gross sales from the pandemic by discovering a option to entry extra clients throughout Canada. Man initially thought of utilizing conventional packaging supplies to ship throughout the nation, however they have been grossly unsustainable. From giant styrofoam coolers and wax-coated cardboard packing containers that by no means broke all the way down to infinite plastic packaging — the transport waste negated the corporate’s efforts in harvesting and delivering sustainable seafood. 

PackagingPackaging Options

Man sought to treatment this counterintuitive packaging downside. He began by auditing all packaging supplies at Natural Ocean. His audit concerned itemizing all of the packaging the corporate was utilizing (together with objects like strapping, tape, liners, luggage, and wrap); who the producer or provider was; what materials the packaging was fabricated from; if the packaging was recyclable or compostable, and what the recycle code was for the product. When his staff couldn’t determine issues by themselves, they talked straight with the producer to dive deeper. They shortly found that a lot of the packaging they have been utilizing, that they thought or have been informed was recyclable, was not.

PackagingHe then tracked each little bit of packaging and spent the following few months dedicating himself to researching and sourcing eco-friendly options. His final aim was to supply higher packaging that customers or cooks might responsibly cope with and simply recycle on their very own. The biodegradable and compostable TemperPack Climacell cooler changed the standard styrofoam cooler. Wax-coated packing containers that by no means disintegrated and couldn’t be recycled have been changed with recyclable packing containers and dry ice. As a substitute of utilizing staples that wanted to be eliminated earlier than recycling, Man sourced a foldable field with tabs that safe the bundle. Even the containers and plastic wrap have been changed with plant-based supplies. Nearly each single packaging materials is now eco-friendly – packaging tape and advertising and marketing supplies included. And the seafood arrives in excellent situation because the chilly chain has been examined and is maintained the whole distance. 

Organic OceanNevertheless, this transition was not with out its challenges. Natural Ocean weathered a big loss with the extra prices their accountable packaging incurred. Packaging prices have been 30 to 50 p.c extra to do it proper, however as Man acknowledged, “Utilizing recyclable, compostable and biodegradable supplies was by no means an possibility for us – reasonably a necessity. It’s the little issues that every one add up, and in our case, these particulars are crucial to assembly the excessive sustainability targets we’ve as an organization.”  However these prices shouldn’t be absorbed solely by seafood firms. These prices must be factored into the true value of sustainable seafood.  


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An Alternative for Seafood Corporations

We hope that Natural Ocean’s dedication to holistic sustainability evokes others to do the identical. If you’re a retailer, contemplate the packaging you supply your clients and ask your suppliers to enhance their practices. If you’re a restaurant and also you haven’t already accomplished so, please guarantee your take-out containers are sustainably sourced and ask your suppliers to step up their recreation too. And, after all, in case you are a seafood lover, don’t be afraid to demand extra and ask in your seafood (and its packaging) to be sustainable. Our oceans have sufficient plastic and waste in them, however you may assist change this

Written by

Lana Brandt

Lana Brandt, Communications Supervisor

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